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Allergens

 - cereals contain gluten (e.g. wheat, rye, barley, oats, spelt, etc.) x Praline with feuillantine
 - shellfish NONE  
 - eggs x Advocaat cream
 - fish NONE  
 - peanuts (groundnuts) x Praline and crème caramel with peanuts
 - soy x Soy lecithin in dark, milk and white couverture chocolate.
 - milk x Milk chocolate (milk powder)
 - nuts (e.g. almonds, hazelnuts, walnuts and pistachios)** x Praline-Marzipan-Mendiant-Manon-Nougatine
 - celery NONE  
 - mustard NONE  
 - sesame x Praline
 - molluscs NONE  
 - lupin NONE  
 - sulphites (wine, beer, vinegar, etc. in certain concentrations) NONE  
** Our products may contain traces of nuts. Our recipes may vary.